Clover can be found almost everywhere.
High in minerals and vitamins, including traces of selenium, Clover has long been used as a nutritious stock food.
It also has a long history in medicine and was widely used during Roman times.
Historically it has been used to treat the Respiratory system, coughs (inc. whooping cough), bronchitis, skin conditions such as eczema, psoriasis and other chronic skin problems, stings, insect bites, arthritic pain, gout, athlete’s foot, sleep, nervous disorders, infertility, breast, ovarian, lymphatic and other cancers, conjunctivitis and much more.
It is considered a blood tonic, cleansing the body when taken internally. Red Clover assists with improving metabolic functions.
Gently pick the flowers to avoid bruising and use fresh or dried in a tea.
Another truly awesome little herb and pretty to have around.